How to Make Delicious Royal Sevai

Royal Sevai.

You can cook Royal Sevai using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Royal Sevai

  1. It’s of leftover Basundi.
  2. It’s of roasted sevai.
  3. It’s of grated khoya.
  4. It’s of Sugar.
  5. Prepare of elaichi powder.
  6. You need of kesar dissolved in milk.
  7. You need of badam paste.
  8. It’s of water.

Royal Sevai instructions

  1. Heat a pan and put water and roasted sevai and cook it completely..
  2. Then add the leftover Basundi, badam paste and cook for a boil..
  3. Add sugar as per the taste with leftover Basundi..
  4. Boil again and khoya and mix well..
  5. Little more water can be added if it's too thick..
  6. Cook well and lastly add elaichi powder, kesar and mix well and serve hot or chilled..

Stevani Anjelica

I love Cooking... I am Professional Chef...

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