Royal kesari cake.
You can cook Royal kesari cake using 13 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Royal kesari cake
- Prepare of all purpose flour.
- It’s of baking powder.
- It’s of baking soda.
- Prepare of curd.
- It’s of castor sugar.
- It’s of oil or ghee.
- It’s of milk powder.
- Prepare of milk.
- It’s of Few threads saffron.
- You need of cardamom powder.
- Prepare of Some pistachios.
- Prepare of vanilla essence.
- It’s of lemon juice.
Royal kesari cake step by step
- First sift the flour, baking powder, baking soda together for 2-3 times.
- Take a bowl pour curd, sugar, milk powder and ghee together and beat with the whisk for 3-4 minutes.
- Now add flour mixture in small portions and mix well in cut and fold method. Add milk if required.mix cardamom powder and saffron threads with milk. Make a pouring consistency batter.
- Add vanilla essence to the batter and lemon juice before pouring it into baking tin. Preheat oven pour the cake batter in a Greeced tin sprinkle pistachios slices on itand bake cake on 180• c for 35-40 minutes..
- Check after 30 minutes with a toothpick. If it comes clear than cake is ready.
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