Hazelnut Royal Fudge cake.
You can have Hazelnut Royal Fudge cake using 8 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Hazelnut Royal Fudge cake
- It’s 120 gms of maida.
- You need 1 tsp of baking powder.
- Prepare 1 tsp of baking soda.
- It’s 2 tbsp of butter.
- Prepare 80 gms of condensed milk.
- You need 2 tbsp of Hazelnut Nutella.
- You need 70-80 ml of soda water.
- It’s 4 tbsp of chopped walnuts.
Hazelnut Royal Fudge cake step by step
- Sieve the maida, baking powder, baking soda.
- Mix condensed milk,butter, nutella beat very well for 1/2 mins.
- Add flour gradually to the condensed milk mixture.
- Add soda water and beat only for 1/2 mins.
- Take 6 to 7 inch cake tin pour batter into cake tin.
- Bake the mixture 180 degrees for 35 to 40 mins.
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