Recipe: Delicious Emergency Okro soup with semo with 1k

Emergency Okro soup with semo with 1k.

You can cook Emergency Okro soup with semo with 1k using 11 ingredients and 16 steps. Here is how you achieve it.

Ingredients of Emergency Okro soup with semo with 1k

  1. Prepare of Semovita -500g. #200.
  2. It’s of Okro #100.
  3. You need of stockfish #200.
  4. You need of eja kika #150.
  5. Prepare of ponmo #200.
  6. You need of crayfish #100, expensive oo.
  7. You need of Uziza leaves #50.
  8. You need of Palm oil. have it at home.
  9. You need of seasonings. have it at home.
  10. Prepare of grounded pepper. have it at home.
  11. Prepare of found some fresh pepper in the fridge.

Emergency Okro soup with semo with 1k step by step

  1. Wash the stockfish and ponmo Properly with salt and rinse.
  2. Put the stock fish and ponmo in a pot and bring to boil.
  3. Add your seasonings.
  4. I grounded the crayfish and fresh pepper together and added it to the pot.
  5. It comes with mood, sometimes I love my okro chunky or in bits but I sliced them thinly.
  6. I added my Palm oil and let it boil for 1min.
  7. Didn't feel like frying the okro. Not everyday fry fry 😂.
  8. Then I added the okro.
  9. Stir.
  10. Let it cook, do not cover the pot.
  11. Taste for salt and pepper.
  12. You can actually cut your uziza leaves with your hands, not difficult.
  13. Ohhh, my eja kika.
  14. Let it cook for some secs, don't want it to soft since no meat so that I can chew something.
  15. Then the leaves.
  16. Then made the semo, not perfect in making semo tho. But we learn everyday.

Stevani Anjelica

I love Cooking... I am Professional Chef...

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