Easiest Way to Make Tasty Royal Mango thickshake

Royal Mango thickshake.

You can cook Royal Mango thickshake using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Royal Mango thickshake

  1. You need 2 cups of mango pulp.
  2. It’s 1 cup of cottage cheese.
  3. You need 1 tbsp of ghee.
  4. It’s 500 ml of milk.
  5. It’s 5-6 tsp of sugar.
  6. Prepare 2 tbsp of cardamom powder.
  7. You need 8-10 strands of saffron.
  8. It’s 2-3 tbsp of chopped dry fruits.

Royal Mango thickshake instructions

  1. First of all take ghee in a pan, add cottage cheese and stir it..
  2. After the paneer loosen edges of pan, add mango pulp to it. Add sugar, boil for 2-3 minutes and switch off the gas..
  3. Now grind this mixture in a mixer jar by adding milk, cardamom powder, saffron, chopped nuts..
  4. Now serve in a glass jar and garnish with dry fruits..
  5. A mixture made from paneer and mango pulp can be stored in the freezer for 1-1.5 months..

Stevani Anjelica

I love Cooking... I am Professional Chef...

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