Mon. Dec 6th, 2021

Royal Shahi Paneer.

You can cook Royal Shahi Paneer using 16 ingredients and 7 steps. Here is how you cook it.

Ingredients of Royal Shahi Paneer

  1. You need of Paneer cubes ( paneer).
  2. You need of Onion some fried and some in paste form.
  3. You need of Salt.
  4. Prepare of Tomato puree.
  5. It’s of Cashew.
  6. You need of khas khas.
  7. Prepare of ginger garlic paste.
  8. Prepare of cream.
  9. It’s of red chilli powder.
  10. It’s of coriander powder.
  11. It’s of coriander leaves (gardish).
  12. You need of bay leaf.
  13. You need of daalachini.
  14. You need of coriander powder.
  15. Prepare of garam masala.
  16. You need of shahi paneer masala.

Royal Shahi Paneer instructions

  1. In a Kadhai heat oil and add bay leaf and cinnamon stick..
  2. Cook for few mins and add onion, ginger, garlic paste cashew, khaskhas and make a paste and later add tomato puree.
  3. Cook for another 2-3 mins and add all the dry masala.
  4. Cook till oil comes from the sides and add cream and kasuri methi.
  5. Mix well and add paneer cubes (a pan add oil and fry the paneer cube using red chilli and salt).
  6. Add required water to make the gravy.
  7. Add to the gravy and serve it with naan or roti and garnish with coriander leaves..

By Stevani Anjelica

I love Cooking... I am Professional Chef...

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